Epicurean Ways designs custom trips for discerning travelers. Spain and Portugal, Food and Wine are what we know well.

Whet your appetite here.

Whether it's a cooking class with a Michelin-starred chef in Marbella, a tour of a Tarragona olive-oil mill or a Catalan expert cooking an authentic rabbit-and-snail paella over an open fire, owner Jane Gregg can make it happen. –Wall Street Journal,.  "Choose Your Own Food Adventure."  


From Madrid to Andalucia, we design trips with food, wine and culture in mind. Tailor-made trips are ideal for friends, family and private groups of all sizes. 


We have extensive experience designing trips for professional culinary groups, chefs, alumni associations, and private clubs. 


If you want to have an unforgettable experience, Epicurean Ways will deliver. We guarantee authentic food, personal experiences with chefs, winemakers and artisan producers, and the most vibrant flavors on the Iberian Peninsula.

Bilbao sets a trend in architecture…


Basque Country

The Basque Country on Spain’s Atlantic coast perfectly blends the traditional and modern, with a particular flair for all things culinary. The vibrant cuisine revolves around small, old world restaurants and pintxos bars, as well as star chefs and international dining without par in Spain. The region is known for excelling in the quality of its traditional wines, particularly in the nearby Rioja region. 

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A trendy city with strong traditions.



Barcelona, the capital of the Catalonia region, has long been a cosmopolitan and forward-thinking city. Barcelona is a sophisticated yet relaxed Mediterranean town whose love of art, design and architecture are well known. The cuisine stands among the top regional fares in Spain. Wineries near Barcelona produce world-class cavas in the Penedès area, elegant white wines in Terra Alta and Costers del Segre and beautiful red wines in the Priorat.

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The historical tapas and art city 



Experience classic Spain in this world class city. A great walking and eating city, Madrid offers visitors traditional and avant-garde tapas bars, cafés and cuisine, stunning art museums and art galleries, vibrant nightlife and the chance to visit classic towns such as Toledo, Aranjuez and Segovia. Traveling to Madrid puts you 90 minutes from the world class wineries of the Ribera del Duero region, as well as a selection of producers directly outside the city.

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Classic Andalucia



Taste centuries of flavors inherited from the coexistence of Christian, Jewish and Islamic cultures. Sevilla and Andalucía are Spain at its most classic. Home to tapas bars, sherry bodegas, pueblos blancos and coastal towns famous for their stellar seafood. Andalusian wines can feature heavily in your trip, encompassing dry and sweet sherries in Jerez, innovative producers near Ronda as well as more traditional wineries.

See Seville and Andalucia ideas and trips.

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