December 30, 2009
The ten best Sherries list, according to the latest Decanter magazine, includes Sherries of all types: Olorosos, Pedro Ximénez, Amontillados, Fino, Manzanilla, and Palo Cortado. To learn more about Sherries see the Sherry site.
Posted by Jane Gregg 0 Comments
Next entry: Gingercake and Pedro Ximénez
Previous entry: World's Best Hotels: Travel + Leisure's Top 500
No comments yet. Want to add yours?
Our San Sebastián Trip in MIX Magazine
“We’ll bet you a fistful of spring morels that your last vacation wasn’t this good. You didn’t fashion your own treasure hunt through Spain, traipse from Michelin-starred restaurants in Catalonia to cooking classes in San Sebastian, eat pintxos…” Read more…
Sign up for our Newsletter
Gourmet San Sebastián
Just got back from the trip and wanted to say thanks for getting everything organized for us and putting us in touch with Gabriella. She was an amazing guide. We had an amazing and unforgettable trip because of the both of you. Thank you!
–Carla and Sonny, BC, Canada, May 2010
Priorat Wine Tour
My visit to the Priorat simply would not have been the same without Epicurean Ways. They got me into the best wineries. My guide knew just the right restaurants and personally knew the owners. It was wonderful. You go a long way to get there. Why not make the experience truly worth the journey?
–J.B., California, March 2009
Epicurean Roads
I have taken ten trips to Spain, but the best trip was the one Gerry Dawes orchestrated. His love and knowledge of the foods and wines of Spain are intoxicating. His ever present enthusiasm made my Spanish experiences with him memorable.
—Mark Miller, Chef/owner, Coyote Cafe, Santa Fe